field_remote_option

field_job_employment_type

job_industry

field_job_occupational_field_parents_all

field_job_experience

job_organization_name

Your station is perfectly prepared for the guests. You're the direct line to the kitchen, an expert in culinary preferences: whether it's the current menu featuring fish or meat, the vegetarian alternative, or the selection at the children's buffet, along with the appropriate drink. With attentive eyes, you oversee the restaurant - attention to detail is your middle name, no detail escapes you. You combine joy and indulgence with elegance, skill, and a dash of humor. The satisfaction of your guests is your daily challenge. And in that, you're unbeatable, the undisputed number one!
 Requirements <ul>
	<li>Self-responsibility for a service station during breakfast</li>
	<li>Serving gourmet menus at your own station</li>
	<li>Beverage and coffee service</li>
	<li>Supervision of various buffets such as breakfast, lunch, cakes, and snacks</li>
	<li>Assisting in the bar service</li>
	<li>Mise-en-place work for the stations</li>
	<li>Cleaning duties at the station</li>
</ul>
 Qualifications <ul>
	<li>Warmth and joy in delighting our small and big guests</li>
	<li>Completed vocational training and/or relevant work experience</li>
	<li>Team spirit</li>
	<li>Strong communication skills in German and English; additional languages are advantageous.</li>
</ul>

Löwe – Bär Hotels GmbH

Chef de Rang (m/f/d)

As a passionate host with a keen eye for detail and a penchant for culinary creations, you love to pamper guests with excellent service and delight their senses with delicious flavors. Mise en place and setting the tables are just the basics for you. Your forte? Creating an atmosphere that enchants our guests. As the link between the kitchen and the guest, you are the taste communicator, presenting the culinary highlights of the day with expertise and enthusiasm.
 Requirements <ul>
	<li>Assisting the head waiter during breakfast service</li>
	<li>Helping with the service of gourmet menus at the assigned station</li>
	<li>Assisting the head waiter with beverage and coffee service</li>
	<li>Supervising various buffets such as breakfast, lunch, cakes, and snacks</li>
	<li>Assisting in the bar service (partially)</li>
	<li>Mise-en-place work for the stations</li>
	<li>Cleaning duties at the station.</li>
</ul>
 Qualifications <ul>
	<li>Warmth and joy in delighting our small and big guests</li>
	<li>Completed vocational training and/or relevant work experience</li>
	<li>Team spirit</li>
	<li>Language skills in German and English; additional languages are advantageous.</li>
</ul>

Commis de Rang (m/f/d)

Your dream job is not listed? Not problem, then apply proactively.

Take the initiative! Send us your application by email. Or give us a call - even if you just want to chat with us ;-)&nbsp;

EMail:&nbsp;<a href="mailto:team@loewebaer.com&nbsp;?subject=Initiativbewerbung" target="_blank">team@loewebaer.com&nbsp;</a>

Phone:&nbsp;<a href="tel:+43 (0)5476 6228512" target="_blank">+43 (0)5476 6228512</a>
 Requirements Qualifications

109 Vollzeit Jobs in Samnaun, Schweiz